Tocai Friulano

2004 Collio White Blend

Toros Tocai Friulano from the renowned Collio region is a delightful white blend that showcases the exceptional qualities of the 2004 vintage. This wine presents a beautiful pale straw color with hints of golden brilliance, inviting the senses to explore its complex aroma profile. On the nose, it reveals an enticing bouquet of citrus fruits, green apple, and subtle herbal notes, all harmoniously intertwined. The mouthfeel is remarkably refreshing, characterized by bright acidity that cuts through the richness, making it a versatile companion for a variety of dishes. With a medium body, this wine balances fruit intensity and a dry finish, leaving a pleasant, lingering impression on the palate. Toros Tocai Friulano is perfect for those looking to experience the elegance of the Collio region, showcasing its unique terroir and craftsmanship.

Tasting notes:

Honey

Almond

White Peach

Flavor profile:

Acidity Medium

Low Pronounced

Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Region:

Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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